PESTO ERICINO 200gr

The sauce for pasta made ​​with sun-dried tomatoes, capers, basil and a pinch of pepper. Erice pesto can be diluted with extra virgin olive oil as it is very concentrated. Covering the edges with olive oil you can use it for about 6 months after opening. It is also recommended on toasted bruschetta appetizers or hors d'oeuvres for your