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PASTA ARTIGIANALE

PASTA IS PRODUCED WITH WHEAT BRAN OF SICILY AND BRONZE DRAWING DRIED SLOWLY AT LOW TEMPERATURE IN THE TRADITIONAL WAY.

THE IDEA IS BORN OF THE WILL 'WANT TO CREATE A PRODUCT THAT FOR THE MATERIAL USED It WORK FOR THE DataType, inspired by local recipes, assures the quality of' maintain TASTE OF PASTA MADE by our grandmothers.


Product Image Item Name- Price
BUSIATA TRAPANESE 500gr

BUSIATA TRAPANESE 500gr

BUSIATA TRAPANESE IS THE ARTISAN PASTA of Western Sicily , IDEAL FOR OUR FIRST DISHES SUCH AS PASTA WITH PESTO TRAPANESE
5.00EUR

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GNOCCULI TRAPANESI 500gr

GNOCCULI TRAPANESI 500gr

Typical meal TRAPANESE fared HAND , PERFECT WITH TRADITIONAL PESTS
5.00EUR

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PETALI ERICINI 500gr

PETALI ERICINI 500gr

HOMEMADE PASTA SMALL THAT TAKES THE appearance of a PETAL TO THE FORM THAT IS FOR HIS SILKY Subtleties
5.00EUR

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New Products For December - PASTA ARTIGIANALE


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