Your cart is empty

ALMOND PASTE (MARZIPAN)

TYPICAL SICILIAN FOOD, THE ALMOND PASTE, THAT EVEN MARZIPAN IS USED IN THOUSAND WAYS: YOU CAN EAT RAW, IT USE TO DECORATE PASTRIES OR CAKES, MAY BE FLAVORED AND MANIPULATED  WITH EASY 'TO CREATE FORMS, AS IN THE TYPICAL PRODUCTION MARTORANA FRUIT , OR CAN BE DISSOLVED IN WATER TO MAKE ALMOND MILK (OR PISTACHIO MILK), EXCELLENT THIRST QUENCHER


Product Image Item Name- Price
PASTA DI MANDORLA E PISTACCHIO 250gr

PASTA DI MANDORLA E PISTACCHIO 250gr

STICK OF  ALMOND AND PISTACHIO PASTA OF 250 GR
6.00EUR

... more info

PASTA DI MANDORLA E PISTACCHIO 500gr

PASTA DI MANDORLA E PISTACCHIO 500gr

TWO STICKES  OF 250 GR : A STICK OF ALMOND PASTE AND A STICK OF PISTACHIO AND ALMOND PASTE
11.00EUR

... more info

PASTA DI MANDORLA 250gr

PASTA DI MANDORLA 250gr

STICK OF  ALMOND PASTE TO 250 GR
4.50EUR

... more info

PASTA DI MANDORLA 500gr

PASTA DI MANDORLA 500gr

STICK OF  ALMOND PASTE FROM 500GR
7.00EUR

... more info


New Products For October - ALMOND PASTE (MARZIPAN)



Accettiamo pagamenti con PayPal, carte di credito, Ricarica postepay, Bonifico bancario